Our Craft Ciders

Filter by:

  •  

    Prima Dreipome

    DreiPome is a Cider made from three pome fruits; pears, apples and aronia berry that together give it wonderful complexity. This dry blended cider pairs well with lite fresh summer fare. Refreshing an ...

    Read More
  •  

    Prima Barrique

    This cider was first fermented in stainless steel cask, cold cellared then barrel aged in American Oak casks.   The cider was purposefully aged in a way to let the oak subtly impart notes of vanilla ...

    Read More
  •  

    Prima Verboten

    It wasn’t even our idea when one of Chicago’s premier eateries Das Radler gave us bourbon barrels and said try it but we thought “das ist Verboten” but why not so we did it anyway and we sure ...

    Read More
  •  

    Prima Harvest

    Prima is excited to share this wonderful blend of select late ripening apple varieties harvested the last week of October, sweated to concentrate flavors, pressed in early January and cold cellar aged ...

    Read More
  •  

    Prima Apear

    Prima Apear is our way of expressing the union of apple and pears in a cider. Traditionally apples and pears were grown in the same orchard and combined to create an apple pear cider. In our Apear cid ...

    Read More
  •  

    Prima Most

      Most is the German word for cider After a long day working in the fields, cider proved to be a farmer’s best friend. It was affordable, thirst quenching, and the perfect end to a hard day’s ...

    Read More
  •  

    Prima Brut

      Crafted  “Method Champenoise” style Our hand crafted Champagne cider, Prima Brut, is twice fermented using the champagne method, bottle fermented and cold cellar-aged 18 months or more. Ov ...

    Read More
  •  

    Prima Still

      Most ciders are traditionally drunk “still” that is without carbonation. Prima Still is a reflection of that tradition and our effort to capture that. Cider before prohibition was the drink ...

    Read More